厚切りタン

Signature Specialty

厳選ヒレ肉のカツサンド

Premium Tenderloin Cutlet Sandwich

A luxurious cutlet sandwich made with carefully selected tenderloin, known for its melt-in-your-mouth texture. The rich, natural flavor of the meat pairs perfectly with the crisp, golden coating—an unforgettable dish you can enjoy only here.

うしふじ冷麺ランチ

Ushifuji Cold Noodles
— Direct from Morioka, Japan

Our original Ushifuji Cold Noodles are made with authentic noodles delivered straight from Morioka, Japan. The chewy, springy texture of the noodles perfectly complements the rich, flavorful broth—making it an ideal way to finish your yakiniku meal.

Anniversaryコース|ユッケーキ

Ushifuji Original “Yukke Cake”

A playful dessert-style presentation of our signature yukke.

This unique Ushifuji creation looks like a cake but is actually our premium yukke prepared in a charming, celebratory style. Featured in our anniversary courses, it adds a fun and memorable touch to special occasions.

À La Carte

Course Menu

Lunch Menu

Seasonal Special – Ended

Limited Time | Jun 1 – Aug 31
2nd Anniversary Wagyu & Eel Course