YAKINIKU USHIFUJI
A yakiniku restaurant in Nishi-Shinjuku Gochome, marked by its iconic golden cow.
All courses include drinks, offering a premium experience where the finest Wagyu and an elegant space become your well-deserved reward.
YAKINIKU USHIFUJI
With curated art and a modern black-and-light interior, enjoy an exceptional yakiniku experience in semi-private or fully private rooms.
Indulge your senses in a luxurious dining experience like no other.
YAKINIKU USHIFUJI
Luxurious all-you-can-drink courses featuring carefully selected Wagyu start from ¥7,700.
Don’t miss our exclusive filet cutlet sandwich, available only here.
YAKINIKU USHIFUJI
Chosen for anniversaries, business meetings, and special evenings, the restaurant also offers seasonal menus and limited-time collaborations.
Discover a one-of-a-kind yakiniku experience that can only be savored in Nishi-Shinjuku.
About
Located near Nishi-Shinjuku Gochome Station,
the Tokyo Metropolitan Government Building, and Kumano Shrine,
Yakiniku Ushifuji is a specialty restaurant dedicated
to serving premium A5 Wagyu beef.
With refined cutting techniques and a sophisticated atmosphere,
you can fully enjoy an authentic Wagyu yakiniku experience.
Located near Nishi-Shinjuku Gochome Station, the Tokyo Metropolitan Government Building, and Kumano Shrine,
Yakiniku Ushifuji is a specialty restaurant dedicated to serving premium A5 Wagyu beef.
With refined cutting techniques and a sophisticated atmosphere, you can fully enjoy an authentic Wagyu yakiniku experience.
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Lunch Menu
Lunch Hours：12:00–15:00
(Available on Tuesdays, Fridays, and Saturdays only)
Ushifuji Cold Noodles — Lunch
[Limited to 30 servings per day]
100g – ¥1,000
Includes 100g of Morioka-style cold noodles, assorted condiments, and a soft drink.
Options:
Extra 50g – ¥100
150g of cold noodles is equivalent to a large serving at a typical ramen shop.
Yukke Donburi — Lunch
[Limited to 30 servings per day]
60g – ¥1,300
Includes 60g of Yukhoe, seaweed soup, assorted appetizers, salad, and a soft drink.
Options:
Extra Yukhoe 60g – ¥900
Condiments & Korean seaweed – ¥100
Miyazaki Spicy Noodles Lunch
[Limited to 30 servings per day]
¥1,000
Choose your spice level: 1–10. Includes a soft drink.
Garlic chives and garlic can be omitted upon request.
Options – ¥100 each:
Extra noodles, extra spice, cheese, egg, minced meat, garlic chives, garlic, half rice
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Course Menu
Lean Premium Course
Includes All-You-Can-Drink,
including Draft Beer
Early Dinner Special：5:00 PM & 5:30 PM
Enjoy a light and satisfying yakiniku course that highlights the rich flavors of lean cuts, perfect for those who prefer less fat. Healthy yet indulgent!
Luxury Crab &
Wagyu Sukiyaki Course
Includes All-You-Can-Drink,
including Draft Beer
Limited Time: November 1 – January 31
Enjoy a luxurious sukiyaki experience with Snow Crab and Wagyu Ribeye—all in one course! Following last year’s great success, this year’s edition is even more indulgent.
Exquisite Christmas Yakiniku Course — A Feast for the Holy Night
Includes All-You-Can-Drink,
including Draft Beer
Limited Time: December 23 – 25
Indulge in Wagyu Ribeye paired with aromatic black truffles in this exclusive Christmas dinner course. Enjoy a variety of luxurious meat dishes, including our creative Yukke Tree, thick-cut tongue and harami, and Truffle-Infused Yaki-Suki.
You can also view our course menus on Tabelog.
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Signature Specialty
Premium Tenderloin Cutlet Sandwich
A luxurious cutlet sandwich made with carefully selected tenderloin, known for its melt-in-your-mouth texture. The rich, natural flavor of the meat pairs perfectly with the crisp, golden coating—an unforgettable dish you can enjoy only here.
Ushifuji Cold Noodles
— Direct from Morioka, Japan
Our original Ushifuji Cold Noodles are made with authentic noodles delivered straight from Morioka, Japan. The chewy, springy texture of the noodles perfectly complements the rich, flavorful broth—making it an ideal way to finish your yakiniku meal.
Ushifuji Original “Yukke Cake”
A playful dessert-style presentation of our signature yukke.
This unique Ushifuji creation looks like a cake but is actually our premium yukke prepared in a charming, celebratory style. Featured in our anniversary courses, it adds a fun and memorable touch to special occasions.
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Luxury Moments
Experience a Luxurious Space for Special Occasions
We offer a total of 28 seats: 1 private room, 2 semi-private rooms, and 3 table seating areas.
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Access Map
| Restaurant | YAKINIKU USHIFUJI 焼肉うしふじ西新宿本店 |
| Address | 2F Nishishinjuku Pine Needle 6-16-9 Nishi-Shinjuku, Shinjuku-ku, Tokyo 160-0023, Japan |
| Phone | +81 03-6258-1019 |
| Reservation | ・TableCheck ・Tabelog |
| Hours | Lunch：12:00–15:00 (Available on Tue, Fri, and Sat only) Dinner：17:00–23:30 (Food L.O. 22:30 / Drink L.O. 23:00) |
| Closed | None (Year-end/New Year & occasional holidays) |
| Payment Methods | ・Credit Cards (VISA, JCB, Mastercard, AMEX) ・PayPay ・Rakuten Pay ・d Barai (d Payment) ・WeChat Pay ・Alipay ・Transportation IC Cards (e.g., Suica, PASMO, etc.)  |
| Service Charge | None |
| Seating | Total：28 seats ・Private Room (up to 5 guests / room charge ¥2,000) ・Semi-Private Rooms × 2 ・Table Seats × 3 |
| Maximum Reservation Capacity | Up to 28 guests (seated) |
| Smoking Policy | Both non-smoking and smoking-permitted areas are available. Guests using the private room (room charge ¥2,000) or the round-table area may step out to the entrance to smoke. |
| Parking | No on-site parking available. Coin-operated parking lots are located nearby. |
| Facilities & Atmosphere | ・Stylish and calming atmosphere ・Spacious seating ・Couple seating available ・Sofa seating available ・Free Wi-Fi available |
| Access | ・Toei Oedo Line – Nishi-Shinjuku-gochome Station (5-minute walk) ・Toei Oedo Line – Tochomae Station (5-minute walk) ・Tokyo Metro Marunouchi Line – Nishi-Shinjuku Station (10-minute walk) |
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News
A Sensory Yakiniku Experience
in an Elegant Space of Light and Shadow
2F Nishishinjuku Pine Needle
6-16-9 Nishi-Shinjuku, Shinjuku-ku, Tokyo
160-0023, Japan
TEL : +81 03-6258-1019
Store List
© 2025 Yakiniku Ushifuji Nishi-Shinjuku All Rights Reserved.
3 Days Only: Dec 23–25
Premium Christmas Yakiniku Course
— Now Accepting Reservations