This Christmas, Yakiniku Ushifuji Nishi-Shinjuku Main Store invites you to a truly special dinner.
Enjoy a luxurious 14-course full menu featuring premium Wagyu ribeye, fragrant black truffles, our signature Yukke Tree, and the truffle-infused Yaki-Suki, crafted to delight all five senses.
Available for three days only, December 23–25, this exclusive course is perfect for creating memorable moments with your loved ones. Celebrate a Christmas dinner that will warm both the heart and palate at Yakiniku Ushifuji Nishi-Shinjuku.
Christmas Limited Dinner Course
| Course Name | Exquisite Christmas Yakiniku Course — A Feast for the Holy Night |
| Dishes | 14 courses |
| Available for | 2–6 guests |
| Dining duration | 2 hours 30 minutes |
| Period | Limited to December 23, 24, and 25 |
| Price | ¥15,000 per person |
| Course Details | ◾️Assorted Homemade Kimchi & 3 Types of Namul ◾️Ushifuji Salted Cabbage (Unlimited Refills) ◾️Christmas Yukke Tree ◾️Premium Thick-Cut Tongue ◾️Premium Thick-Cut Harami (Skirt Steak) ◾️Premium Lean Cut (1 Type) ◾️Tenderloin Cutlet Sandwich ◾️Premium Lean Cut with Sauce (1 Type) ◾️Premium Tenderloin ◾️Truffle-Infused Luxurious Yaki-Suki ◾️Premium Wagyu “Ultimate” Bolognese ◾️Fresh Fruits & Chocolate Terrine |
A special winter-only Christmas dinner course combining premium Wagyu ribeye with the aromatic richness of black truffles. Indulge in a variety of luxurious meat dishes, including our signature Yukke Tree, thick-cut tongue and harami, and truffle-scented Yaki-Suki.
Enjoy an exquisite, multi-sensory dining experience, crafted to make your Christmas night truly unforgettable.
① Ushifuji’s Christmas Tree — Yukke Tree
Our signature Yukke Cake is transformed into a three-tiered Christmas tree featuring basil, caviar, and bright red egg. To finish, a “snowfall” of Parmesan cheese is sprinkled on top right before your eyes. Enjoy a uniquely Ushifuji-style White Christmas experience with this dramatic presentation.
② Luxurious Truffle-Scented Yaki-Suki
A winter-only Yaki-Suki generously infused with the rich aroma of black truffles. The savory flavor of carefully selected Wagyu blends perfectly with the deep scent of truffle, delivering bliss in every bite.
A luxurious and refined dish, perfect for a special Christmas night.
Free-Flow Drink Menu
| Draft Beer | Asahi SUPER DRY Asahi Dry Zero |
| Wine | Today's Sparkling Today's Red Wine Today's White Wine |
| Makgeolli | Nido Nikkori Makgeolli Nido Black Bean Nikkori Makgeolli |
| Whiskey | Highball Coke Highball Ginger Highball |
| Sour | Lemon Sour Green Tea High Black Oolong High Oolong High |
| Barley Shochu | Koma (Miyazaki, Japan) Hakata no Hana (Fukuoka, Japan) |
| Sweet Potato Shochu | Hozan (Kagoshima, Japan) Dorokame (Nagasaki, Japan) |
| Japanese Sake | Seishu Kagetora (Niigata, Japan) Kameirei (Hiroshima, Japan) |
| Fruit Liquor | Ume no Yado Aragoshi Umeshu Ume no Yado Aragoshi Momoshu Ume no Yado Aragoshi Mikan Liquor Ume no Yado Aragoshi Ringo Liquor |
| Cocktails | Shandy Gaff Peach Tree (On the Rocks, Soda, Orange, Oolong) Cassis (On the Rocks, Soda, Orange, Oolong) |
| Soft Drinks | Green Tea Oolong Tea Black Oolong Tea Orange Juice Apple Juice Coke Ginger Ale Calpis |
Our all-you-can-drink selection includes a wide variety of beverages such as beer, wine, makgeolli, shochu, sake, fruit liqueurs, cocktails, whisky, sours, and soft drinks.
Enjoy an extensive lineup designed to complement every dish in the course.
Reservations
This course is available only for three days, from December 23 to 25, and is a highly popular plan that fills up quickly each year. We recommend making your reservation early to secure your preferred date.
Spend a once-a-year special night with your loved ones, enjoying dishes that will create lasting memories. Our staff will warmly welcome you to make your Christmas Eve a truly shining moment.
Reservations can be made by phone or through various gourmet booking websites. We look forward to your visit.
